{"product_id":"la-fee-bohemian-absinthe-700ml","title":"La Fée Bohemian Absinthe (700mL)","description":"\u003cp\u003e\u003cstrong\u003eA modern twist on a traditional Czech Absinth, inspired by the Velvet Revolution.\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003eDo you remember how back in the day they used to say that\u003cem\u003e\u003cstrong\u003e Absinthe would make you “crazy and criminal”?\u003c\/strong\u003e\u003c\/em\u003e In France, Absinthe was \u003cem\u003e\u003cstrong\u003ebanned \u003c\/strong\u003e\u003c\/em\u003efor almost a century starting in \u003cem\u003e\u003cstrong\u003e1915\u003c\/strong\u003e\u003c\/em\u003e. It wasn’t until George Rowley wandered into the \u003cem\u003e\u003cstrong\u003eMusée de l’Absinthe in Auvers-sur-Oise,\u003c\/strong\u003e\u003c\/em\u003e France, and convinced the founder and curator \u003cem\u003e\u003cstrong\u003eMarie-Claude Delahaye\u003c\/strong\u003e\u003c\/em\u003e to jump on board with him and start distilling the first legal Absinthe in France since the infamous ban. That was in July \u003cem\u003e\u003cstrong\u003e2000 \u003c\/strong\u003e\u003c\/em\u003eand since then, they managed to shift the public opinion on Absinthe and bring it to the modern audience. It’s created in copper stills with 9 different herbs and spices, including of course Artemisia absinthium (Grande Wormwood) and Artemisia pontica (Petite Wormwood). Their range covers \u003cem\u003e\u003cstrong\u003e6 different Absinthes\u003c\/strong\u003e\u003c\/em\u003e, including a traditional French style Verte absinthe; a traditional Blanche style; a modern, Czech style Absinth; two “extra supérieure,” Wine-based Absinthes; and a lower strength one for \"modern drinking.\"\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eLa Fee Bohemian\u003c\/strong\u003e\u003c\/em\u003e is an Absinth. Notice how the “e” is missing? That’s because this is a\u003cem\u003e\u003cstrong\u003e Czech-style Spirit \u003c\/strong\u003e\u003c\/em\u003ethat was initially produced south of Prague in the region of \u003cem\u003e\u003cstrong\u003eBohemia\u003c\/strong\u003e\u003c\/em\u003e. Due to its low anise content, this Spirit does not create a louche when diluted with iced water, unlike Absinthe. Rowley decided to give a modern twist to the old recipes from the 1890s that he found in the \u003cem\u003e\u003cstrong\u003eSchimmel Library\u003c\/strong\u003e\u003c\/em\u003e, Europe’s oldest collection of works on herbalism. And what does a modern version of Bohemian Absinth taste like? The anise is subtler than in its French counterparts yet the palate is bold with spicy undertones and hints of chamomile, fennel, and mint. This one is especially tasty in modern and traditional cocktails like an Absinth Sour or a Bohemian Mule.\u003c\/p\u003e","brand":"La Fee","offers":[{"title":"86","offer_id":44761607798835,"sku":"reb1787266181522","price":55.73,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2549\/9443\/files\/la-fee-bohemian-absinthe-700ml_1.png?v=1787266190","url":"https:\/\/dripstylefashion.shop\/products\/la-fee-bohemian-absinthe-700ml","provider":"My Store","version":"1.0","type":"link"}