{"title":"Explore our Tasting Boxes","description":"\u003cp\u003eBrowse our Explore our Tasting Boxes collection. New Arrival.\u003c\/p\u003e","products":[{"product_id":"the-speyside-of-the-noon","title":"The Speyside Of The Noon","description":"\u003cp\u003eIt's \u003cem\u003e\u003cstrong\u003ealways\u003c\/strong\u003e\u003c\/em\u003e five o'clock in the after-Noon \u003cem\u003e\u003cstrong\u003esomewhere. \u003c\/strong\u003e\u003c\/em\u003eTea time? \u003cem\u003e\u003cstrong\u003eNaaah. \u003c\/strong\u003e\u003c\/em\u003eThere is no better time for a Dram than at after-Noon right now. Today, we would recommend \u003cem\u003e\u003cstrong\u003esomething from the Speyside,\u003c\/strong\u003e\u003c\/em\u003e Sir. Three Spectres of the Dram, \u003cem\u003e\u003cstrong\u003eThe Speyside of the Noon,\u003c\/strong\u003e\u003c\/em\u003e if we may? \u003cbr\u003e\r\n\u003cbr\u003e\r\n\u003cbr\u003e\r\n\u003cem\u003e\"The Dram is in my head\u003cbr\u003e\r\nThe Dram is in my head\u003cbr\u003e\r\nYou raise the blade, you make the change\u003cbr\u003e\r\nYou re-arrange me 'till I'm sane.\u003cbr\u003e\r\nYou lock the door\u003cbr\u003e\r\nAnd throw away the key\u003cbr\u003e\r\nThere's someone in my head\u003cbr\u003e\r\nBut it's not me.\"\u003cbr\u003e\r\n— \u003cstrong\u003eUncle Flaviar\u003c\/strong\u003e dramming The Speyside of the Noon \u003c\/em\u003e\u003cbr\u003e\r\n\u003cbr\u003e\r\n\u003cbr\u003e\r\n\u003cem\u003e\u003cstrong\u003ePink Floyd,\u003c\/strong\u003e\u003c\/em\u003e the great and mighty band, gave us a musical masterpiece with \u003cem\u003e\u003cstrong\u003eThe Dark side of the Moon. \u003c\/strong\u003e\u003c\/em\u003eRather than dealing with existential problems and music though, we did what we do best to stand on par with them; we mastered \u003cem\u003e\u003cstrong\u003ethe Spectres of Speyside, \u003c\/strong\u003e\u003c\/em\u003ewhere the Dram was born and perfected, and where \u003cem\u003e\u003cstrong\u003eUisge Beatha\u003c\/strong\u003e\u003c\/em\u003e still prevails.\u003cbr\u003e\r\n\u003cbr\u003e\r\nBut why do they make such\u003cem\u003e\u003cstrong\u003e great Scotch in Speyside? \u003c\/strong\u003e\u003c\/em\u003ePerhaps because of their rich natural springs, or the soil which gives birth to \u003cem\u003e\u003cstrong\u003ethe finest barley?\u003c\/strong\u003e\u003c\/em\u003e Perhaps because of all \u003cem\u003e\u003cstrong\u003ethe adversity\u003c\/strong\u003e\u003c\/em\u003e the Speysiders had to fight in the centuries past. During the 17th century for example, \u003cem\u003e\u003cstrong\u003etaxes on strong liquors\u003c\/strong\u003e\u003c\/em\u003e became a part of life in the Highlands, and Whisky became \u003cem\u003e\u003cstrong\u003ea smuggler’s delight.\u003c\/strong\u003e\u003c\/em\u003e The ruthless hills became their safe haven, far from the \u003cem\u003e\u003cstrong\u003e(c)laws of London,\u003c\/strong\u003e\u003c\/em\u003e and it is in this havoc that Uisge Beatha stood the tide of time and only gained in its (r)evolution.\u003cbr\u003e\r\n\u003cbr\u003e\r\nWhen Scotch was once again legalised, \u003cem\u003e\u003cstrong\u003ebootleggers returned \u003c\/strong\u003e\u003c\/em\u003eand wanted to chip in their knowledge and \u003cem\u003e\u003cstrong\u003ethe art of craftsmanship. \u003c\/strong\u003e\u003c\/em\u003eThe valley was industrialized. Roads, railways, kilns and electric plants were all built in the name of Scotch Whisky, which was soon to be sipped all around the World.\u003cbr\u003e\r\n\u003cbr\u003e\r\nSo it is that in adversity we learn, we progress and we Dram. As \u003cem\u003e\u003cstrong\u003eVoltaire\u003c\/strong\u003e\u003c\/em\u003e himself put it, \"We look to Scotland for all our ideas of civilization.\"\u003cbr\u003e\r\n\u003cbr\u003e\r\nSláinte!\u003cbr\u003e\r\n\u003cbr\u003e\r\n\u003cbr\u003e\r\n\u003cstrong\u003eSmartass Corner:\u003c\/strong\u003e\u003cbr\u003e\r\n\u003cbr\u003e\r\n1) \u003cem\u003e\u003cstrong\u003eSpeyside\u003c\/strong\u003e\u003c\/em\u003e is the sunniest part of the Scotland, and Whiskies from the Speyside can generally be classified as light and grassy or rich and sweet.\u003cbr\u003e\r\n\u003cbr\u003e\r\n2) \u003cem\u003e\u003cstrong\u003eOver 50%\u003c\/strong\u003e\u003c\/em\u003e of all malt Whisky distilleries in Scotland are located in the Speyside region, which is less than 100 miles wide and 50 miles high. Over 40 distilleries operate in this area.\u003cbr\u003e\r\n\u003cbr\u003e\r\n3) \u003cem\u003e\u003cstrong\u003eMoonshining\u003c\/strong\u003e\u003c\/em\u003e is a term used to describe high-proof distilled Spirits, generally produced illicitly. This was done extensively in the Highlands during the 17th century, when high taxes were imposed on strong liquor.\u003cbr\u003e\r\n\u003cbr\u003e\r\n4) \u003cem\u003e\u003cstrong\u003eThe Excise Act \u003c\/strong\u003e\u003c\/em\u003eof 1823 made many very significant changes in the way the industry was taxed and regulated. It laid the foundations for the whole modern Whisky industry, resulting in the rapid demise of illicit distilling and an equally rapid growth in the number of legal distilleries in the following years.\u003cbr\u003e\r\n\u003cbr\u003e\r\n5) The literal meaning of \u003cem\u003e\u003cstrong\u003edram\u003c\/strong\u003e\u003c\/em\u003e in English is simply drink.\u003cbr\u003e\r\n\u003cbr\u003e\r\n6) \u003cem\u003e\u003cstrong\u003eThe Whisky Trail \u003c\/strong\u003e\u003c\/em\u003eis the world's only trail devoted to Single Malt Whisky and takes in 8 distilleries as well Speyside Cooperage.\u003cbr\u003e\r\n\u003cbr\u003e\r\n7) \u003cem\u003e\u003cstrong\u003eWhisky\u003c\/strong\u003e\u003c\/em\u003e or \u003cem\u003e\u003cstrong\u003eWhiskey?\u003c\/strong\u003e\u003c\/em\u003e The spelling differs geographically. In Scotland and some other parts of the world, distilleries usually spell it Whisky; in Ireland and USA they spell it Whiskey.\u003cbr\u003e\r\n\u003cbr\u003e\r\n8) Scotch Whisky is \u003cem\u003e\u003cstrong\u003ealmost never aged \u003c\/strong\u003e\u003c\/em\u003ein new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation, while many times ageing process and flavor finishing is concluded in various Wine casks such as Sherry or Port.\u003cbr\u003e\r\n\u003cbr\u003e\r\n9) Single Malt Scotch Whisky is made in Scotland using \u003cem\u003e\u003cstrong\u003ea pot still distillation\u003c\/strong\u003e\u003c\/em\u003e process at a single distillery, with\u003cem\u003e\u003cstrong\u003e malted barley\u003c\/strong\u003e\u003c\/em\u003e as the only grain ingredient. It must be matured in oak casks in Scotland for \u003cem\u003e\u003cstrong\u003eat least\u003c\/strong\u003e\u003c\/em\u003e three years (most single malts are matured longer).\u003cbr\u003e\r\n\u003cbr\u003e\r\n10) There's \u003cem\u003e\u003cstrong\u003ea common misconception \u003c\/strong\u003e\u003c\/em\u003ethat because a certain Whisky is labelled Single Malt it must be the product of just a single batch or barrel of Whisky. This is incorrect. Most Single Malts are a blend, in the sense that they're a mixture of Whiskies from one distillery and from malted barley only.\u003c\/p\u003e","brand":"Flaviar","offers":[{"title":"2","offer_id":44761602621491,"sku":"uuz1787266146048","price":32.79,"currency_code":"USD","in_stock":true},{"title":"72","offer_id":44761602654259,"sku":"lag1787266146049","price":27.62,"currency_code":"USD","in_stock":true},{"title":"86","offer_id":44761602687027,"sku":"hnw1787266146050","price":32.79,"currency_code":"USD","in_stock":true},{"title":"292","offer_id":44761602719795,"sku":"rfj1787266146051","price":32.79,"currency_code":"USD","in_stock":true},{"title":"88","offer_id":44761602752563,"sku":"rhl1787266146052","price":27.62,"currency_code":"USD","in_stock":true},{"title":"974","offer_id":44761602785331,"sku":"lqn1787266146053","price":34.52,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2549\/9443\/files\/the-speyside-of-the-noon_1.png?v=1787266155"},{"product_id":"the-rum-trident-of-ron-colon","title":"The Rum Trident of Ron Colon","description":"\u003cp\u003e\u003cstrong\u003eJoin the Rum-page! We're taking you back to the future of exciting new expressions. \u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003eIf you're into the h\u003cem\u003e\u003cstrong\u003eistory of Rum\u003c\/strong\u003e\u003c\/em\u003e, you know the timeline is twisted, and there's a fact-vs-fiction grey area to keep in mind. But it's a tasty ‘Kinder Surprise’ we advise you to open. We've boiled it all down to three simplified stages: \u003cem\u003e\u003cstrong\u003emolasses - moonshine - master blending.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003eNow that you’re all caught up with the last few hundred years, we’re back in 2018 when the story of Ron Colon begins with \u003cem\u003e\u003cstrong\u003eThurman Wise \u003c\/strong\u003e\u003c\/em\u003eand \u003cem\u003e\u003cstrong\u003ePepijn Janssens\u003c\/strong\u003e\u003c\/em\u003e. It’s a 'passion project' of friends that turned the \u003cem\u003e\u003cstrong\u003ecelebration of the spirit of El Salvador\u003c\/strong\u003e\u003c\/em\u003e into its own mini Rum-olution—displaying Rum-blending skills level - gobsmacked. So, we're boiling that down to 3 examples of 'Aged-Spirits and Blending' excellence in contemporary Rum production - the staple, the trend, and the innovation.\u003c\/p\u003e\r\n\r\n\u003cp\u003eThe brand builds on a firm foundation blended from 6-years-old column-stilled Salvadoran Rum from Licorera Cihuatán Distillery, 3-years-old Jamaican pot-stilled, and un-aged pot still made Rum. \u003cem\u003e\u003cstrong\u003eThe Ron Colón Salvadoreño Dark Aged Rum. \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003eThink of it as the jump-off to the increasingly popular style - here's where the plot thickens. \u003cem\u003e\u003cstrong\u003eThe Ron Colón Salvadoreño Coffee Infused Rum Green Label \u003c\/strong\u003e\u003c\/em\u003emarks an outstanding coffee-infused aged Rum with a brand-specific twist. Next stop? The deep unknown.\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eRon Colón Salvadoreño Rum Rye\u003c\/strong\u003e\u003c\/em\u003e. The what? (You know the meme.) Yup, it's a blended Rum delicacy blended even further. One half RC Dark Aged Rum and half of a 4-years-old American Straight Rye aged in #4 car casks. A moment for wheel-turning and mouth-watering. There's nothing else out there like it. \u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eShake a leg; it's adventure time! \u003c\/strong\u003e\u003c\/em\u003eGet friends involved, and you can fine-tune your palate to particular Rum-product-variations together and demystify at least some of the Rum-ors going around, just like \u003cem\u003e\u003cstrong\u003eEnid Blyton\u003c\/strong\u003e\u003c\/em\u003e would want you to. \u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eSmartass Corner:\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e1) \u003cem\u003e\u003cstrong\u003eRum was currency\u003c\/strong\u003e\u003c\/em\u003e at some point in history, also ‘\u003cem\u003e\u003cstrong\u003eColon\u003c\/strong\u003e\u003c\/em\u003e’ is the \u003cem\u003e\u003cstrong\u003ename of the currency\u003c\/strong\u003e\u003c\/em\u003e used in El Salvador before the US Dollar from 2001. In 2021 however, El Salvador became the first country to make Bitcoin legal tender. \u003c\/p\u003e\r\n\r\n\u003cp\u003e2) Your ‘e’ in Whiskey vs Whisky distinction might impress some of your ‘spirits-muggle friends. It’s time to revamp your social repertoire. \u003cem\u003e\u003cstrong\u003eIntroduce the ‘h’ in Rum vs Rhum debate\u003c\/strong\u003e\u003c\/em\u003e. It’s Rhum Agricole, actually, and it refers to Rum distilled from pressed sugar cane juice in the French Caribbean countries.  \u003c\/p\u003e\r\n\r\n\u003cp\u003e3) While the history of Rum consumption by the (British) navy since the early 18th century is well documented, so is the drink it produced - \u003cem\u003e\u003cstrong\u003egrog\u003c\/strong\u003e\u003c\/em\u003e. Even the dram itself is still around, and the term ‘groggy’ still means you have a hangover.\u003c\/p\u003e\r\n\r\n\u003cp\u003e4) There's another interesting drink from the early 17th century called\u003cem\u003e\u003cstrong\u003e ‘flip made’\u003c\/strong\u003e\u003c\/em\u003e from\u003cem\u003e\u003cstrong\u003e rum, beer, and molasses\u003c\/strong\u003e\u003c\/em\u003e. The mixture must be stirred with a hot iron stick. And it is supposedly making a come-back.\u003c\/p\u003e\r\n\r\n\u003cp\u003e5) Rum has been attributed many \u003cem\u003e\u003cstrong\u003ehealing properties\u003c\/strong\u003e\u003c\/em\u003e over the centuries. Some even believe that Rum is an \u003cem\u003e\u003cstrong\u003eeffective hair-loss remedy,\u003c\/strong\u003e\u003c\/em\u003e but it allegedly only works by rubbing the juice into the scalp and not drinking.\u003c\/p\u003e\r\n\r\n\u003cp\u003e6) One of the most popular and insightful books on the subject matter, \u003cem\u003e\u003cstrong\u003e‘And a Bottle of Rum: A History of the New World in Ten Cocktails’ \u003c\/strong\u003e\u003c\/em\u003eby \u003cem\u003e\u003cstrong\u003eWayne Curtis \u003c\/strong\u003e\u003c\/em\u003ehas been revised and updated in 2018. Comes highly recommended. \u003c\/p\u003e\r\n\r\n\u003cp\u003e7) Rum is a tricky category. Whatever 'rule-of-thumb' you might've adopted for classifying your fine Spirits will do little when it comes to Rum. The colour does reflect ageing, ageing doesn't reflect the flavour, and the flavour doesn't directly reflect the price—\u003cem\u003e\u003cstrong\u003ea new rule to follow\u003c\/strong\u003e\u003c\/em\u003e. Read the label carefully!\u003c\/p\u003e","brand":"Flaviar","offers":[{"title":"2","offer_id":44761602850867,"sku":"nhh1787266147421","price":28.91,"currency_code":"USD","in_stock":true},{"title":"72","offer_id":44761602883635,"sku":"isk1787266147422","price":28.05,"currency_code":"USD","in_stock":true},{"title":"86","offer_id":44761602916403,"sku":"cnl1787266147423","price":30.2,"currency_code":"USD","in_stock":true},{"title":"292","offer_id":44761602949171,"sku":"rxf1787266147424","price":28.48,"currency_code":"USD","in_stock":true},{"title":"88","offer_id":44761602981939,"sku":"ytv1787266147425","price":31.5,"currency_code":"USD","in_stock":true},{"title":"974","offer_id":44761603014707,"sku":"mhg1787266147426","price":31.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/2549\/9443\/files\/the-rum-trident-of-ron-colon_1.png?v=1787266156"}],"url":"https:\/\/dripstylefashion.shop\/collections\/explore-our-tasting-boxes.oembed","provider":"My Store","version":"1.0","type":"link"}